The Foodist: Poor Man’s Pate
Winter is here and it is cold! It is definitely time for a rich and hearty, homemade cream of mushroom soup. It is rich, thick, and filling and loaded on a piece of homemade toasted bread and homemade butter it is divine!
The Foodist: Cabbage Soup with Sausage Toasts
Ooh La La! This French cabbage and sausage toast soup is remarkable. Warming, delicious, and so surprising when you eat it!