5/29/22 5/29/22

The Foodist: Gnocchi with Creamed Eggs and Black Truffles

This is a sparkling and beautiful gnocchi, cream and egg dish with truffles and green chives.

5/1/22 5/1/22

The Foodist: Zucchini Boats with Rice

This is a summer staple! I love it when Rick makes this! Savory, nutty, tasty, and completely vegetable based delight!

2/27/22 2/27/22

I love this soup! It is an amalgam of three recipes, soup, stew, and pesto! Try it, love it!

6/4/19 6/4/19

When you start something new like an entire garden system with multiple gardens and systems, things surprise you, like the fishy business.